Recipes with leftover polenta

From crostini to gnocchi, including polenta chips.

polenta crostini recipe 5

RECIPES WITH LEFTOVER POLENTA

Simple and tasty recipes, quick to make and tasty, to recycle leftovers in an original way. polentaIn fact, it can happen that we make more polenta than we can eat and have some leftover. To avoid wasting it, we can create many recipes and also use other leftovers in the fridge so as not to waste anything.

ALSO READ: How to recycle leftover cheese

POLENTA CROSTINI RECIPE

Perfect when enjoyed with lots of creamy cheese combined with speck, mushrooms, grilled aubergines or dried tomatoes, polenta crostini are a perfect dish for a delicious starter or aperitif.

LEFTOVER POLENTA RECIPES

A complete dish that, when paired with a vegetable side dish, offers a one-pot meal that adheres to the principles of the Mediterranean diet. And it doesn't waste leftovers!

POLENTA PASTICCIATA RECIPE

A hearty winter dish, perfect for using up leftovers. Try the classic version, the rich version, and the fried polenta.

GNOCCHI WITH LEFTOVER POLENTA RECIPE

Leftover polenta? Turn it into a tasty plate of yellow leek gnocchi. Polenta is a simple and tasty dish: here's a delicious recipe to reuse the leftovers.

POLENTA CHIPS RECIPE

A simple dish, perfect for a tasty vegetarian appetizer and excellent for convincing children to put aside the chips and enjoy the pumpkin.

TO KNOW MORE: Roman-style semolina gnocchi

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