Homemade vegan ice creams

• Preparation time: 15 minutes
• Cooking time: 5 minutes
• Rest time: 90 minutes
• difficulty: Bassa

Il gelato It is undoubtedly one of the most loved desserts by adults and children alike. chocolate, vanilla or to fruit, it's perfect for a snack or one , snack tastyEven better if vegan Especially in summer, when the heat and the countless discomforts that high temperatures bring, it's essential to maintain a healthy and nutritious diet that's also low in fat. Here's a series of recipes for making an excellent homemade breakfast. vegan ice cream without milk and without eggs.

Vegan fior di latte ice cream

Here's how to prepare a delicious dish at home gelato vegan soy milk cream:

Ingredients

• 200 ml of soy milk
• 200 ml of vegetable cream
• 150 gr of brown sugar

Preparation

• Pour all the ingredients into the ice cream maker and work them for about half an hour;
• If you don't have an ice cream maker, the best solution is to mix the ingredients with a blender;
• Pour the resulting mixture into a container, store it in the freezer and stir vigorously with a spoon every half hour so that no ice blocks form.

Vegan chocolate ice cream

Here's how to make a delicious vegan chocolate ice cream at home:

Ingredients

• 150 grams of dark chocolate
• 200 ml of soy milk
• 200 ml of vegetable cream
• 130 gr of brown sugar

Preparation

• After breaking up the chocolate, place it in a saucepan together with three tablespoons of soy milk;
• gradually add more milk;
• combine the cream and sugar and, after letting the mixture cool, pour it into the ice cream maker;
• let it work for about thirty minutes;
• Once ready, you can enrich your vegan ice cream preparation with lots of chocolate chips or chopped hazelnuts.

Vegan stracciatella ice cream

Here's how to make a delicious vegan stracciatella ice cream at home:

Ingredients

• 250 ml unsweetened rice milk
• 250 ml of vegetable cream
• 60 gr of brown sugar
• 40 grams of dark chocolate

Preparation

• Pour all the ingredients except the chocolate into a bowl;
• mix them together using an immersion blender, making sure the sugar is well dissolved;
• Separately, break the chocolate into pieces to obtain the typical flakes of stracciatella ice cream;
• as soon as all the ingredients are well mixed, pour the mixture into the ice cream maker;
• Halfway through, add the dark chocolate chips and voilà, your delicious vegan stracciatella ice cream is ready.

Vegan lemon ice cream

For an even fresher, more summery version, thirst-quenching and refreshing, you can also try the lemon version. The ingredients, preferably organic, are natural and light: all you need are two lemons, using the juice and zest, sugar, and then cream or plant-based milk for a lighter version.

Vegan ice cream

Strange, but true. Even vanilla ice cream, which is traditionally made with cow's milk, can be made vegan. Simply replace the cow's milk with vanilla-flavored plant-based milk and then add flour, sugar, lemon, and a little grated ginger. A delicious recipe that won't leave you longing for the classic version.

Homemade ice cream without an ice cream maker

If you don't have an ice cream maker: no worries. All these vegan ice cream flavors can be made without one! The process is very simple and involves placing the mixture in the freezer and then blending or stirring it occasionally.

Vegan strawberry ice cream

Traditional, classic, and delicious: this is strawberry-flavored ice cream that everyone loves, young and old alike. Making it at home is super easy, even a vegan version. All you need is strawberries, rice milk, soy yogurt, and 2 teaspoons of maple syrup! Truly delicious.

Read also:

• The recipe for making chocolate ice cream at home, with and without an ice cream maker.
• Banana ice cream: how to make it at home with ripe fruit and a touch of blueberries.
• Lemon ice cream: many ways to make it, including vegan and gluten-free options.

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