Hot Milk Cake: The recipe for a delicious dessert, perfect for breakfast.

HOT MILK CAKE RECIPE –

Very soft and fragrant, delicious both plain and stuffed with hazelnut cream o jam homemade, Hot milk cake is a perfect dessert for breakfast for the whole familyAnd not only that: it's also ideal as a snack accompanied by a cup of hot tea. An irresistible dessert and a great idea for children's school snacks instead of packaged snacks.

ALSO READ: Milk Slice: A recipe for making one of children's favorite snacks at home.

HOT MILK CAKE RECIPE AND VARIATIONS –

Let's see together, step by step, the recipe to prepare a delicious cake milk hot:

Ingredients

• 180 grams of flour
• 120 ml of milk
• 3 eggs
• 170 grams of sugar
• 60 g butter
• A sachet of yeast
• A piece of vanilla pod or the grated peel of half a lemon
• A pinch of salt

Preparation

- In a bowl, whisk the eggs and sugar until light and fluffy. Sift the flour and add it to the mixture. Add the baking powder and a pinch of salt.

- Heat the butter in a saucepan, milk and the vanilla pod. Just before it reaches a boil, turn off the heat and slowly pour it into the mixture, stirring constantly.

- Pour the batter into a 22-24 cm cake pan lined with parchment paper and bake at 180°C (350°F) for 25-30 minutes. Test the cake for doneness using a toothpick.

SOME TASTY IDEAS FOR PREPARING HOT MILK CAKE:

AN ADVICE

According to your tastes, enrich the dough with fresh fruit, hazelnut cream, chocolate chips or dried fruit.

TO LEARN MORE: Stracciatella Cake: The Recipe for Making It at Home