Spaghetti with garlic and oil, turmeric and chili pepper

A classic of Italian cuisine, spaghetti with garlic , oil, and chili pepper can take on an even richer, more unusual, and imaginative flavor when combined with turmeric. This turmeric pasta recipe is a decidedly bold combination, yet one that will delight even the most discerning palate. Not to mention that the antibacterial properties of turmeric , combined with those of garlic, make this a truly beneficial dish for health and well-being.

ALSO READ: The health benefits of turmeric

SPAGHETTI WITH GARLIC, OIL, CHILLI PEPPER AND TURMERIC RECIPE

Let's see how to make this delicious turmeric pasta dish:

INGREDIENTS (for four people)

• 400 gr spaghetti
• 3 cloves ofgarlic
• 1 teaspoon chili pepper
• 2 teaspoon of turmeric powder
• 4 tablespoons of extra virgin olive oil

Preparation

• Cook the spaghetti in plenty of salted water.
• In a non-stick pan, brown the garlic cloves cut into thin slices and sauté.
• Turn off the heat and add the turmeric and chili pepper.
• If you have fresh turmeric and fresh chili pepper you can dice instead of using it in powder form.
• When the pasta is ready, drain it al dente, set aside a glass of the cooking water and pour it into the pan.
• Now pour the pasta into the pan and cook it over high heat.
• If it dries out too much, add a few spoonfuls of cooking water.

OTHER RECIPES WITH TURMERIC

Potatoes with turmeric
golden milk
Turmeric and almond risotto
Turmeric breadsticks