Do you know the cookies Crumbled cookies that remain at the bottom of the tins? They're perfect for making many delicious homemade desserts. As we've seen many times, In the kitchen, nothing is ever thrown away and everything can be reused for new recipes and preparations. Here then a collection of tasty and non-wasteful recipes.
How to reuse leftover cookies
- Coffee Cheesecake: not only is it the perfect dessert for a tasty snack but it is also a cake that allows you to recover small leftover biscuits and cereals.
- Chocolate mousse: a delicious dessert that, during the Easter period, allows us to also reuse the chocolate from the eggs in addition to the crumbled biscuits.
- Coconut bon bonsSimple and quick to prepare, coconut bon bons are the perfect sweet treat to end a meal and a great way to use up leftovers.
- Chocolate salami: a waste-free recipe perfect for breakfast or a snack for the whole family and a dessert that not only allows you to reuse crumbled biscuits but also the leftovers from making almond milk: a good reason to make both.
- Coffee creamHave you been given some amaretti biscuits as a gift, and are they still sitting on the tray after a few days? Don't waste them: reuse them to make your homemade coffee cream even more delicious.
National
As an alternative to desserts, put the leftover crumbled biscuits in a mixer, chop them and then store them in a glass jar: when preparing a dessert, you can use them instead of the flour to dust the cake tins after buttering them.
Read also:
- Whole wheat biscuits: the recipe for making them at home
- Bread and Milk Cake: A Tasty Recipe That Uses No Leftover Bread
- Oatmeal cookies, a recipe that allows you to use up leftovers
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