Preparation time: 10 minutes
Cooking time: 15 minutes
difficulty: low
BLACK RICE SALAD WITH SALMON AND AVOCADO RECIPE
A dish that can also become unique, due to the richness and flavour of its ingredients: the black rice salmon andavocado It's a little delicacy that you can indulge in, with this simple recipe, at any time of year.
ALSO READ: Venus rice salad with calamari, a recipe to bring summer back to the table.
ingredients for 4 people
- 280 g of black rice
- 200 g of smoked salmon
- 1 avocado
- 1 tablespoon of chopped parsley
- 2 tablespoons of extra virgin olive oil
- Salt to taste
Preparation
- After cooking Steam black rice, pass it under running water to cool it.
- Meanwhile, peel an avocado and after cutting it into cubes combine it with the smoked salmon cut into small pieces.
- Before serving at the table, season everything with an emulsion made with 2 tablespoons of extra virgin olive oil, 1 of parsley chopped and a pinch of salt.
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OUR RECIPES WITH SALMON AND AVOCADO:
- Salmon with avocado: a simple yet nutritious dish, perfect for office lunch.
- Salmon burgers, a delicious recipe that's ready in no time.
- Salmon Cheesecake: A delicious variation on the sweet version, perfect as an appetizer (photo)
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Black rice salad with salmon and avocado
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