Apple chips, the perfect snack for kids' afternoon tea

A healthy yet incredibly tasty snack, and a great way to avoid wasting ripe fruit. Don't forget the cinnamon: you'll love the flavor and aroma.

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apple chips recipe 1
  • Preparation time: few minutes
  • Cooking time: 2 hours and a half

How to make apple chips

Healthy, nutritious and low in calories, the apple chips They are ideal for stopping hunger between meals as well as the perfect snack to convince children to eat fruit.

Simple and quick to prepare, once ready they can be kept for a long time and are an excellent way to avoid wasting food. ripe fruit.

apple chips recipe 3

Let's see together, step by step, how to prepare them:

Ingredients

  • 2 apples
  • Cinnamon or vanilla sugar

Preparation

  • lavare carefully the apples, leaving them with their peel
  • Slice them horizontally, to have a round shape, and remove both the seeds and the central, harder part with the knife
  • Turn on the static oven at 90°
  • Cover Line a baking tray with baking paper and arrange the apple slices on it, trying to overlap them as little as possible. If you have more apples, prepare several baking sheets and use a fan-assisted oven.
  • Let them cook undisturbed for over two hours, checking every now and then and opening the oven door every now and then to let the humidity escape.
  • When you see them well dry and a little wrinkled, turn off the oven and leave them rest inside for another ten minutes or so.
  • Take them out of the oven, make them cool down completely and keep them in a dry, well-closed container.
  • They are excellent as they are, but they can be made more delicious with a sprinkling of cinnamon or vanilla icing sugar, to be used sparingly before cooking.

apple chips recipe 1

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