Preparation time: 30 minutes
Cooking time: 15 20-minute
difficulty: Bassa
AROMATIC COOKIES RECIPE
Simple to prepare and with a truly special flavour thanks to the presence of saffron among the ingredients, these aromatic biscuits Homemade cookies are the perfect way to start your day off right, with a nutritious and healthy breakfast. And not only that: they're also a real treat when paired with a cup of tea in the afternoon.
ALSO READ: Cookie Recipes: A collection of simple, quick, and very tasty preparations.
SAFFRON COOKIES RECIPE
Let's see together how they are prepared:
Ingredients
- 80 g butter
- An egg yolk
- 1 dl of milk plus two tablespoons
- Two sachets of saffron
- 25 gr of almonds reduced to powder
- 40 grams of sugar
- 150 grams of flour
Preparation
- Dilute one sachet of saffron in two tablespoons of milk, and the other sachet in a deciliter of milk, then let them rest for an hour.
- Meanwhile, work the butter and sugar until you get a soft cream, add the egg yolk and the two spoons of saffron milk, mix again, then add the almond powder and the flour.
- Prepare the biscuits and arrange them on a baking sheet lined with parchment paper. Brush them with the remaining saffron milk to make them golden brown.
- Bake in the oven at 160° C for 15 minutes.
- According to your taste, add cocoa powder, cinnamon powder, clove powder, and ginger powder. With a mix of spices, aromatic They're perfect. These aromatic cookies are also excellent with hot chocolate.
TO KNOW MORE:Saffron jam, a delicious recipe perfect for filling cakes and biscuits.
TO DECORATE
Use both the fuso cioccolato that a icing made with powdered sugar, a few drops of water and some food coloring.
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Aromatic saffron biscuits
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