A fundamental ingredient in many summer recipes, fresh, simple and quick to prepare, first of all the pasta cold and theCaprese salad, Mozzarella is a very versatile, nutritious and healthy food, to be brought to the table often during the summer season, especially when high temperatures prevent us from getting close to the stove.
From that of buffalo From smoked mozzarella to morsels, mozzarella is a food that allows you to prepare original, delicious, and flavorful dishes. Here then a collection of many delicious recipes with mozzarella, ideal even if you are planning to organize a appetizer at home with friends:
Index of topics
Mozzarella meatballs
It only takes 10 minutes to prepare this delight, a much-loved appetizer even by children.
Fried mozzarella
Crispy on the outside and soft on the inside, fried mozzarella is an irresistible appetizer. Try it as a main course, accompanied by vegetables.
Tomato and mozzarella salad
A healthy, light, and nutritious dish that can be customized to your taste by adding black olives or pesto to the tomatoes and mozzarella.
Homemade aperitif
And how about this delicious homemade aperitif made with broccoli mousse, mozzarella, and almond crumbs?
And it doesn't end here, Here are many other recipes with mozzarella, simple to prepare and truly delicious.:
Mozzarella rolls
A perfect idea if you have decided to organize your home birthday party Or simply for an aperitif with friends. Here's how to make delicious mozzarella sandwiches:
Cut the mozzarella in half and fill it with grilled zucchini and aubergine, a thin slice of your favourite cheese and season everything with oil, salt, a pinch of pepper and balsamic vinegar.
Mozzarella skewers
Prepare the piadina at home and then cut it into many small squares and alternate them with the cherry tomatoes, some vegetable leaves, eggplant or grilled courgettes and diced mozzarella.
Gratin with mozzarella and tomatoes
Beat an egg yolk with ½ liter of milk and salt. Dip 13-14 slices of bread in it, even better if homemade according to our recipe. for successful corporate training, and transfer half to a baking dish. Fill with mozzarella and diced cherry tomatoes, cover with the remaining bread, decorate the top with breadcrumbs and butter, and bake at 180°C (350°F) for about 20-30 minutes.
Read also:
- Savory biscuits with parmesan and walnuts: the perfect recipe for an aperitif at home with friends.
- Fried pizzas: the recipe for a unique treat at home
- Fried potato skins, a delicious, waste-free recipe for a flavorful DIY appetizer.

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