Quinoa Cookies with Chocolate Chips

QUINOA COOKIES RECIPE

The recipe for quinoa cookies is very simple, and if you've never considered using this ingredient in desserts, here's a simple and delicious way to use it. Recipes for delicious quinoa-based delicacies are becoming increasingly popular given the growing use of this pseudocereal, which originates from the Andes but is also grown in Italy. Today, we'll show you the recipe for quinoa cookies with chocolate chips.

READ ALSO: Chocolate Chip Cookies

QUINOA AND CHOCOLATE COOKIES

We can make the recipe cruelty-free by replacing the cow's milk with almond milk, the egg with a mashed ripe apple, and the dairy butter with plant-based butter.

LEARN MORE: A fresh one-pot meal with quinoa, rice, and chickpeas

Ingredients

• 150 gr Quinoa
• 80g of 00 flour (wholemeal is also fine)
• 300 ml of milk
• 80 g of raw cane sugar
• 30 gr butter
• 1 egg
• 80 gr of chocolate chips

Preparation

• First, we boil the quinoa in milk, this way its flavour will be more delicate.
• Let it cool and then mix it with the flour, sugar, soft butter and egg.
• The consistency will be very soft but compact and uniform
• Wrap it in cling film as if it were shortcrust pastry and put it in the fridge for about 20 minutes.
• Once the necessary time has passed, we take the mixture again and add the chocolate chips
• Now, with the help of two spoons, form some balls and flatten them slightly until they form discs.
• Line a baking tray with baking paper, place the biscuits on it and bake at 180° in a static oven for about 20 minutes.

THREE RECIPES FOR BREAKFAST:

• Walnut Cookies: A Cinnamon-Scented Recipe Perfect for Breakfast
• Cornflake Cookies: A Recipe for Kids' Breakfast
• Cinnamon Cookies: A Flavorful Recipe, Perfect for Breakfast

Recipes

Recipe Name

Quinoa Cookies

Author

Don't waste

Posted on

2022-11-22

Preparation time

20M

Cooking time

20M

Total time

40M