Dairy-free lemon cream

Preparation time: 10 minutes

Cooking time: 10 minutes

difficulty: Easy

Dairy-Free Lemon Cream Recipe

Ideal for those who are lactose intolerant because it is prepared with water, the cream Lemon; It's a delicious, light dessert, perfect for enjoying by the spoonful or as a filling for cakes and pies. Easy to prepare, using gluten-free starch, it's also perfect for celiacLet's see together how to prepare lemon cream, even with the bimby.

ALSO READ: Lemon ice cream: classic, vegan, and gluten-free recipes

The simplicity of making this dairy-free cream and its deliciousness will make you forget the traditional one!

Ingredients

• 500 ml of water
• 60 g of starch (or potato starch or cornstarch)
• 150 ml of juice Lemon; squeezed
• 200 grams of sugar
• An egg

PREPARATION

• Beat the egg with the sugar until it becomes frothy.
• Squeeze the lemons and pour the juice into the bowl with the beaten egg and continue mixing.
• Add the water and starch, mix all the ingredients together, making sure that no lumps form, until you obtain a smooth and homogeneous mixture.
• Place the cream back on the heat for about 10 minutes or until it comes away from the sides of the pan.
• Let it cool and enjoy the cream with a spoon or use it to fill desserts.

BIMBY LEMON CREAM RECIPE

Here's how to make lemon cream with water using the Thermomix. Using the same ingredients, let's see how to proceed:

Preparation

• Place the butterfly whisk in the jug and beat the egg and sugar for 4 minutes at speed 4.
• With the lid closed, add the lemon juice and water at speed 4.
• Let them mix well and then pour in the starch, 1 min, speed 4.
• Now move on to cooking: 100° speed 4 for 4 minutes.
• The lemon cream with water is ready to be used.

RECIPES TO MAKE THE MOST OF LEMON:

• Lemon Cake: A Homemade Recipe
• Lemon Meatballs: A Recipe Without Cream and Using a Whole Egg
• Lemon risotto: a nutritious and healthy recipe

Recipes

Recipe Name

Lemon cream with water

Author

Don't waste

Posted on

2024-03-11

Preparation time

10M

Cooking time

10M

Total time

20M

Vote

2 based on 5 Review (s)