- ≤ 0,3 g of salt per 100 g: a value indicating a low salt content
- 0,3 – 1,5 g per 100 g: in this case the value is considered average
- > 1,5 g per 100 g: we are in the presence of a high salt content.
And let's see which commonly consumed foods, especially packaged ones, contain the most hidden salt.
Here are the main foods where a lot of salt is hidden:
1) Industrial baked goods
- Packaged bread, breadsticks, crackers, focaccia
- Croissants and savory snacks
2) Cured meats and processed meats
- Ham, salami, mortadella, speck, bacon
- Ready-made sausages and hamburgers
3) Cheeses
- Especially mature and semi-mature cheeses: parmesan, pecorino, gorgonzola, feta
4) Ready-made and frozen meals
- Lasagna, frozen pizza, ready-made sauces
- Packaged soups and stews
5) Snacks and “aperitif” foods
- Chips, salted peanuts, seasoned olives
- Taralli, nachos
6) Sauces and condiments
- Soy sauce (very high in sodium)
- Ketchup, mayonnaise, mustard
- Stock cubes and seasonings
7) Breakfast and cereals (unsuspected)
- Packaged cereals, especially “salted” or industrial whole grain ones
8) Fast food and catering bread
- Sandwiches, hamburgers, stuffed wraps
If you consume it frequently, it is advisable to balance your sodium intake by including plenty of sodium in your daily menu. fruits and veg in the daily diet.
10 French fries.
They're a popular and widespread food, especially in the industrial version. But they're fried in oil rich in saturated fats, which can increase cardiometabolic risk and promote hypertension.
Read also:
- Herb-flavored salt
- Foods that, if consumed in large quantities, make us age faster
- Light foods: 5 lies to debunk. First of all, it's not true that they help you lose weight. And they don't help you skip meals.
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