Index of topics
Nutritional properties
Hazelnuts are low in water: 100 grams contain only 4,5 grams, but on the other hand they provide 655 calories.
Furthermore, 100 grams of hazelnuts contain:
- lipids 88%
- protein 8%
- carbohydrates 4%
- fiber 8,1 g
- vitamin E 15 mg
- vitamin C 4 grams
- vitamin B3 2,8 mg
- vitamin A 30 µg
- potassium 466 mg
- Phosphorus 322 mg
- magnesium 160 mg
- calcium 150 mg
Benefits
Hazelnuts are rich in nutrients, including, as we've seen, vitamins, minerals, antioxidants, and healthy fats. These nutritional values result in interesting benefits, including the following:
- They promote cardiovascular health. Numerous studies have shown that consuming a regular, moderate amount of nuts per week reduces the risk of cardiovascular disease by 29%.
- They regulate blood pressure thanks to their high content of fatty acids, fibers, antioxidants, potassium and magnesium.
- Thanks to their high concentration of healthy fats, hazelnuts are considered an anti-inflammatory food. The kernel, in particular, boasts this property.
- Antioxidant properties thanks to the vitamin E they contain, whose function counteracts the action of free radicals and prevents aging.
- They improve intestinal transit thanks to the presence of fibre.
- They are a natural supplement for athletes, students and anyone who feels mentally and physically down thanks to their remineralizing properties.
- They have a low glycemic index: this means that they do not cause spikes in blood sugar levels. glycemiaThey also improve blood sugar levels and insulin sensitivity.
- They favor the weight loss thanks to their satiating power (naturally consumed in moderation as part of a healthy diet and an active lifestyle).
Finally, the leaves of the hazelnut tree boast vasoconstrictor properties useful in the treatment of varicose veins and hemorrhoids.
Use in the kitchen
The versatility of hazelnuts in the kitchen is simply extraordinary. They can be used in everything from starters to desserts: here, for example, are some recipes featured on the Non sprecare website.
- Tagliatelle with hazelnutsA first course with a unique flavor, with the addition of breadcrumbs and a scant glass of milk.
- Carrots with hazelnutsA side dish with a special pleasantness. Especially if you add a spoonful of clover honey.
- Scallops with hazelnutsWith white wine and the scent of rosemary.
- Banana donut with hazelnutsThe ideal dessert to start the day off right with a healthy breakfast.
- Hazelnut CantucciTo be prepared with brown sugar.
- Yogurt, peach and hazelnut mousseA dessert that will amaze your guests.
How many hazelnuts can you eat per day?
Despite their many benefits, it's important to remember that nuts in general, and hazelnuts in particular, are high in calories and fat. A healthy, balanced diet shouldn't exceed 40 grams per day. If you're trying to lose weight, it's a good idea to balance your daily fat intake by limiting, for example, unhealthy foods like cheese, cured meats, and fried foods.
Eating too many hazelnuts can lead to consequences that should not be underestimated in both the short and long term. In the first case, it can give rise to abdominal swellingSecondly, if consumed in moderation and as part of a sedentary lifestyle, they can cause unwanted weight gain.
Hazelnut oil for the skin
Controindicazioni
Read also:
- Walnuts: benefits, properties and uses
- Almonds: properties, benefits and uses
- Dried fruit: benefits, uses, and contraindications
- Foods that help you sleep: legumes, fish, dried fruit, flax seeds and herbal teas
- Dried Fruit Donut: A Fat-Free, Cholesterol-Breakfast Recipe
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