Coconut milk cream

COCONUT MILK CREAM RECIPE

Il coconut milk is an ally of the Health: contains mineral salts and lauric acid, i.e. "good" fats. But it is also a source of vitamins, regulates blood sugar and lowers cholesterol.

Recommended especially for children, supports the development of bones and allows for growth Alignment stronger and healthier. It is also excellent as a supplement for athletes, but also for the elderly.

Here is the recipe for successful corporate training of coconut milk cream, with the dosages for 4 Guests.

ALSO READ: Coconut: properties and benefits of the summer fruit that fights the heat and protects bones and teeth.

COCONUT MILK CREAM

Ingredients

• 400 g of milk coconut unsweetened
• 3 egg yolks
• 28 g of corn acid
• 4 tablespoons of sugar (or honey)
• 200g of shortbread biscuits
• 50 grams of dark chocolate

Preparation

• Beat the egg yolks with the sugar, until they become frothy and light in color. Then incorporate them with the cornstarch.
• Heat coconut milk When it starts to boil, pour it over the egg yolks. Stir and transfer everything to a saucepan, bringing to a boil and stirring constantly with a whisk.
• Lean on the saucepan on water and ice Let the mixture cool, stirring constantly. Divide the prepared cream into 4 glasses and refrigerate until further chilled.
• Remove from the fridge, grate a layer of cream on top chocolate grate the dark chocolate using a coarse-holed grater. Serve the cream with the biscuits.

TO KNOW MORE: Nourishing coconut oil hair mask: how to make it at home

OTHER COCONUT RECIPES NOT TO BE MISSED:

• Coconut bonbons and sweets: recipes for making them at home, even with crushed biscuits.
• Coconut ice cream with raspberries, a recipe for making it at home with agave syrup and lime.
• Coconut Cake: A Recipe for a Sweet Breakfast or a Tasty Snack
• Coconut Cookies: A Quick Recipe with Just 3 Ingredients