Peach Sorbet: A Fresh and Tasty Dessert Recipe

Simple to prepare, it's a delicious way to repurpose ripe fruit. Don't forget the lemon juice.

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Peach sorbet recipe without an ice cream maker
  • Preparation time: 20 minutes
  • difficulty: Easy

How to make peach sorbet

Il sorbet with peaches It's perfect for hot summer days and also an excellent alternative to ice cream and cold drinks. A light dessert to enjoy with friends, simple to make at home, even without an ice cream maker, and the ideal way to end a meal with flavor. Here's a quick and delicious recipe in perfect "don't waste" style that allows you to recycle leftovers. peaches too ripe.

Let's see how to prepare, step by step, a delicious peach sorbet, without an ice cream maker:

Ingredients

  • 500g of ripe peaches
  • The juice of a lemon
  • 5 tablespoons maple syrup

Preparation

  • Wash the peaches thoroughly, then halve them and remove the pits. If they're organic, you can keep the peel; otherwise, it's best to remove it.
  • At this point cut the pulp into pieces and put it in the blender with the Lemon; and maple syrup.
  • Mix until smooth and homogeneous, then place it in ice cube trays. Place everything in the freezer and, if needed, remove 4 or 5 cubes and blend them until creamy.
  • Garnish with fresh or candied peach wedges.

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