Preparation time: 20 minutes
Cooking time: 10 minutes
difficulty: Bassa
BROWN RICE WITH AROMATIC HERBS RECIPE
The dish is 100% vegan , as it contains no lactose or animal derivatives , and it's also gluten-free , making it suitable for celiacs. It only takes 30 minutes to prepare this recipe that will make all your guests happy.
ANOTHER IDEA: The recipe for eggplant croquettes
INGREDIENTS FOR PEOPLE 4
- 300g of brown rice
- 1 bunch of mint
- 1 bunch of fresh basil
- 1 bunch of parsley
- Peel of half a lemon
- 100g of chopped hazelnuts or almonds with the peel
- Sale
Preparation
- The first thing to do to prepare brown rice with aromatic herbs and hazelnuts is to cook il riceYou can decide to do it normally, boiling it and then draining the water or, if you like it better, you can proceed with the absorption cooking.
- In the meantime, take the herbs Rinse them under running water and chop them finely with a mezzaluna knife, then add them to a pan with a drizzle of oil. Heat the mixture, but do not fry it.
- Now, move on to padella boiled rice in the seasoning herbs, add the breadcrumbs and a pinch of salt, according to your tastes, but without exaggerating.
- Also add the lemon zest and pour the grains of hazelnutsNow the dish is ready and ready to be enjoyed.
THREE RECIPES WITH RICE:
- Chestnut Risotto: A Piedmontese Recipe
- Gorgonzola risotto with walnuts
- Risotto with dried plums and walnuts
Recipes

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Brown rice with aromatic herbs
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